For the 6th year in a row, on Monday 13th June several students of Italian in the Upper Fourth attended a cookery masterclass at La Cucina Caldesi.

The group had learnt about food, Italian cuisine and eating habits as part of their syllabus so this was an excellent educational, as well as rewarding, experience to conclude the current academic year. The chef Stefano demonstrated how to make ravioli and two different sauces all in Italian and then it was the girls had a go at making pasta using genuine Italian ingredients only. The girls proved to be quite skilful in the kitchen and they undoubtedly enjoyed the food-tasting session that followed!! Da leccarsi i baffi!